I love to eat fingers ! errrr...I mean lady's fingers ...
I love lady'sfinger so much that even my vegetable garden at my backyard ,produces more lady'sfinger than any other vegetables...I end up feeling like I should open a sabzi mandi here/grocery store or sell it in the nearby farmer's market :D...So,I've to come out with many lady'sfinger recipes ,otherwise ,I would hate those vegetable's fingers ...
So,one of the lady'sfinger recipe that is quite a hit at my home is the Achari Bhindi recipes. We love this recipes as the bland lady'sfinger gets a tangy yummy makeover and which goes awesome with just roti/chapathi or boiled rice and a non-spicy curry especially like dal fry etc ...
So,this is how I make Achari Bhindi at home :
Please watch the video below that will show you clearly how to make this recipe properly much better than the restaurant style one......
I can eat this lady's finger recipe all by itself....I hope I will not eat my fingers by the way.....